I use to work in a restaurant that sold wings and customers would often ask “Make them like Harold’s!” I forget what the chef did to make them like Harold’s but they were really good.
Watch the funky chicken get down.
I use to work in a restaurant that sold wings and customers would often ask “Make them like Harold’s!” I forget what the chef did to make them like Harold’s but they were really good.
Watch the funky chicken get down.
This entry was posted on Tuesday, July 13th, 2010 at 2:04 pm and is filed under Animals, Culture & Style, Food & Drink. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.
Marc Felion is the co-host and producer of the Feast of Fun podcast. He lives in the Andersonville neighborhood of Chicago with his partner and co-host Fausto Fernós. He loves sci-fi, murder mysteries and pumping iron.
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